Prepare or serve specialty coffee or other beverages. Serve food such as baked goods or sandwiches to patrons.
<ul><li>Receive and process customer payments.</li><li>Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas.</li><li>Clean or sanitize work areas, utensils, or equipment.</li><li>Take customer orders and convey them to other employees for preparation.</li><li>Clean service or seating areas.</li><li>Describe menu items to customers or suggest products that might appeal to them.</li><li>Serve prepared foods, such as muffins, biscotti, or bagels.</li><li>Prepare or serve menu items, such as sandwiches or salads.</li><li>Set up or restock product displays.</li><li>Provide customers with product details, such as coffee blend or preparation descriptions.</li><li>Stock customer service stations with paper products or beverage preparation items.</li><li>Weigh, grind, or pack coffee beans for customers.</li><li>Wrap, label, or date food items for sale.</li><li>Take out garbage.</li><li>Order, receive, or stock supplies or retail products.</li><li>Slice fruits, vegetables, desserts, or meats for use in food service.</li><li>Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning.</li><li>Demonstrate the use of retail equipment, such as espresso machines.</li><li>Create signs to advertise store products or events.</li></ul>